- 4 days ago
- 3 min read
***Written October 2024 - This was my first pitch I sent to The Conversation. My former PhD supervisor and mentor Dwan Price came to me with this idea and we collaborated on it over a month. While it was ultimately rejected by the editors, this piece resulted in two amazing outcomes: 1) I posted it on my LinkedIn page and it got picked up by Guardian Australia for a news column on misinformation, and 2) The Conversation editors reached out to me a few weeks later with an invitation to write my own article about thunderstorm asthma.
As most of us are aware, there has been a rise in misinformation & false claims surrounding alternative treatments. This affects many areas of science & healthcare, including hay fever. As our pollen seasons worsen, Australians that are struggling with managing their allergies are starting to look for new options.
One alternative treatment that myself & colleagues have noticed being heavily pushed is honey. Some Australian businesses have been adversiting their honey products online, primarily on social media, as a hay fever remedy (see image below). Sellers will claim that because their honey is "local" or "raw", it contains high amounts of pollen that can help relieve symptoms through desensitisation.
But does it actually work?
In Australia, honey tends to be produced by honeybees that collect nectar from native flowers. They pick up the pollen from these flowers which then ends up in harvested honey. However, this pollen poses few issues to hay fever sufferers as it rarely causes allergic reactions.
The pollen that actually causes hay fever in Australia mostly comes from grass. Since grass doesn’t produce nectar, honeybees will ignore it in favour of flowers, which means that little to no grass pollen ever ends up in honey produced across Australia. Eating local or raw honey will not desensitise you to the pollen that actually triggers your allergies so eating it will probably not improve your symptoms.
But what does the science say?
There is no credible evidence that eating honey will improve hay fever symptoms. Extensive systematic reviews on past literature found many discrepancies & inconsistencies regarding using honey to treat hay fever and there was inadequate evidence that it could be an effective remedy. The few papers claiming otherwise had contradictory results, limitations in their experimentation, and poor quality of evidence.
But why is this a problem?
Some honey sellers are encouraging customers to stop taking their allergy medication as their products will "cure" your hay fever or let you stay “antihistamine free”. Dangerous claims like this can put hay fever sufferers at risk of thunderstorm asthma. This condition is triggered by high levels of pollen during storms and it can cause hay fever sufferers to have asthma attacks, even if they've never been asthmatic. The worst ever thunderstorm asthma event in Australia caused over 10,000 people to be hospitalised and 10 deaths; 87% of those affected had hay fever.
As we get further into spring, it’s important that people with hay fever know how to properly manage their symptoms as pollen levels rise across Australia and the risk of thunderstorm asthma looms around the corner. If you're struggling to keep your allergies under control, speak to your GP or pharmacist and avoid alternative treatment claims online. If it sounds too good to be true, it probably is.
Please share this to stop the spread of misinformation.
